Overview
Gordon Food Service, based in Wyoming, Michigan, reported revenue of US$23.0bn for the fiscal year ended October 2025, up 9.5% on the previous list.[1] Founded in 1897 as a butter-and-egg delivery business, it describes itself as North America’s largest privately held, family-managed broadline foodservice distributor. It supplies restaurants and institutions in the United States and Canada and runs more than 175 stores open to the public.[1]
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